Acetaia Giuseppe Cremonini - Balsamic Vinegar of Modena, 4 grapes - 250ml

Balsamic Vinegar of Modena PGI � Aged

Taste and characteristics:

• Smooth and gentle with wood taste
• 100% natural
• Medium density 1.16 g/l
• Cooked grape must 45%
• 3 years aged barrique

Recommended use: Ideal with barley soup with red turnip, shrimps, fresh tuna fish, Parmigiano Reggiano, risotto (rice), boiled meat, strawberry, desserts

Ingredients: wine vinegar, cooked grape must.

Allergens: Contains: Sulfur Dioxide and Sulphites

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